Chili Burgers
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:
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Ingredients for - Chili Burgers

1. Ground beef - 1 ½ pounds
2. Italian sausage - ½ pound
3. Tomato-based chili sauce - ⅓ cup
4. Salt and pepper to taste - ⅓ cup

How to cook deliciously - Chili Burgers

1. Stage

Preheat a grill for high heat. When the grill is hot, lightly oil the grate.

2. Stage

In a medium bowl, mix together the ground beef, Italian sausage, chili sauce, salt and pepper. Form 8 balls out of the meat, and flatten into patties.

3. Stage

Grill patties for 5 minutes per side, or until well done. Serve on buns with your favorite toppings.

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