Ingredients for - Cottage Noodles and Cabbage
1.
Margarine, divided ¾ cup
2.
Cabbage, cored and sliced thin 1 medium head
How to cook deliciously - Cottage Noodles and Cabbage
1 . Stage
In a large skillet over medium-low heat, melt 3 tablespoons margarine. Add cabbage and onions. Cover and cook, stirring occasionally, until tender and browned.
2 . Stage
Meanwhile, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
3 . Stage
Stir cooked pasta into cabbage and add remaining margarine. Stir in cottage cheese and sugar; cook until heated through.
4 . Stage
Season with salt and pepper to taste.
Recipe information
Cooking:
10 min.
Servings per container:
4
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