Spiced Cranberry Jam
Recipe information
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Cooking:
10 min.
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Servings per container:
16
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Source:

Ingredients for - Spiced Cranberry Jam

1. Fresh cranberries - 1 (12 ounce) bag
2. White sugar - ¾ cup
3. Turbinado sugar - ½ cup
4. Water - ¼ cup
5. Orange, zested - 1
6. Ground cinnamon - 1 teaspoon
7. Ground ginger - 1 teaspoon
8. Ground cloves - ¼ teaspoon
9. Ground allspice - ¼ teaspoon
10. Ground black pepper - 1 dash

How to cook deliciously - Spiced Cranberry Jam

1. Stage

Combine cranberries, white sugar, turbinado sugar, water, orange zest, cinnamon, ginger, cloves, allspice, and pepper in a large pot over medium heat. Simmer, stirring frequently, until sugar dissolves and cranberries pop, 10 to 12 minutes.

2. Stage

Blend cranberry jam into desired consistency using an immersion blender.

3. Stage

Pour jam into a glass pint jar; cool until thickened and set, about 1 hour. Seal jar and refrigerate.