Parmesan Potatoes
Recipe information
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Cooking:
20 min.
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Servings per container:
9
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Source:

Ingredients for - Parmesan Potatoes

1. Grated Parmesan cheese - ½ cup
2. All-purpose flour - ½ cup
3. Salt and pepper to taste - ½ cup
4. Potatoes, peeled and cubed - 10
5. Butter, melted - ½ cup

How to cook deliciously - Parmesan Potatoes

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

In a bag combine Parmesan cheese, flour, salt and pepper; mix well. Place potatoes in bag and shake to coat.

3. Stage

Pour butter into a 9x13 inch baking dish. Stir in potatoes.

4. Stage

Bake in preheated oven for 1 1/2 hours, stirring occasionally.