Ingredients for - Fluffy Vanilla Cake

1. White sugar 1 cup
2. Butter, softened ½ cup
3. Eggs 2
4. Vanilla extract 2 teaspoons
5. All-purpose flour 1 ½ cups
6. Baking powder 1 ¾ teaspoons
7. Milk ½ cup

How to cook deliciously - Fluffy Vanilla Cake

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease two 8-inch round cake pans.

2 . Stage

Cream sugar and butter together in a large bowl using an electric mixer until pale and fluffy, 6 to 7 minutes. Beat in eggs, 1 at a time. Stir in vanilla extract.

3 . Stage

Combine flour and baking powder in a separate bowl. Add to butter mixture and mix well. Stir in milk until batter is smooth. Pour evenly into the prepared pans.

4 . Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes.