Second Baby Food: Carrots and Broccoli
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:

Ingredients for - Second Baby Food: Carrots and Broccoli

1. Chopped carrots - 2 cups
2. Broccoli florets - 2 cups
3. Breast milk - ½ cup
4. Water - ½ cup

How to cook deliciously - Second Baby Food: Carrots and Broccoli

1. Stage

Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add carrots and broccoli, cover, and steam until tender, about 20 minutes.

2. Stage

Transfer steamed carrots and broccoli to a blender or food processor. Add breast milk and water and blend until creamy. Strain mixture through a fine-mesh sieve to remove any lumps.

3. Stage

Spread blended mixture into an ice cube tray, cover with plastic wrap, and freeze until solid, 2 to 3 hours.

4. Stage

Transfer frozen cubes to a zip-top freezer bag and store in the freezer.