Ingredients for - Braised Flank Steak in the Oven

1. Water 1 ½ cups
2. Steak sauce (such as A1®) 1 cup
3. Onion soup mix 1 envelope
4. Flank steak 1 (2 pound)

How to cook deliciously - Braised Flank Steak in the Oven

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking pan with foil.

2 . Stage

Whisk water, steak sauce, and soup mix together in a small bowl. Pour a little into the bottom of the prepared pan. Add the steak, then the remaining sauce. Cover with foil.

3 . Stage

Bake in the preheated oven until tender and hot and slightly pink in the center, 1 to 2 hours. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C) for medium.