Name: Grilled Sausage with Potatoes and Green Beans
Prep time: 25 min
Cook time: 25 min
Yield: 4
Ingredients: Fresh green beans, trimmed and halved - ¾ pound; Red potatoes, quartered - ½ pound; Onion, sliced - 1 large; Smoked sausage, cut into 1 inch pieces - 1 pound; Salt - 1 teaspoon; Ground black pepper - 1 teaspoon; Vegetable oil - 1 teaspoon; Butter - 1 teaspoon; Water - ⅓ cup

Ingredients for - Grilled Sausage with Potatoes and Green Beans

1. Fresh green beans, trimmed and halved ¾ pound

2. Red potatoes, quartered ½ pound

3. Onion, sliced 1 large

4. Smoked sausage, cut into 1 inch pieces 1 pound

5. Salt 1 teaspoon

6. Ground black pepper 1 teaspoon

7. Vegetable oil 1 teaspoon

8. Butter 1 teaspoon

9. Water ⅓ cup

How to cook deliciously - Grilled Sausage with Potatoes and Green Beans

1 . Stage

Preheat an outdoor grill for high heat.

2 . Stage

Place green beans, red potatoes, onion, and sausage on a large sheet of foil. Season with salt and pepper, sprinkle with oil, and top with butter. Tightly seal foil around the ingredients, leaving only a small opening. Pour water into the opening, and seal.

3 . Stage

Place foil packet on the preheated grill. Cook 20 to 30 minutes, turning once, until sausage is browned and vegetables are tender.