Ingredients for - Roasted Balsamic Cauliflower
5.
Cauliflower, chopped into bite size pieces 1 head
How to cook deliciously - Roasted Balsamic Cauliflower
1 . Stage
Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil
2 . Stage
Stir the olive oil, balsamic vinegar, salt, and garlic together in a bowl. Add the cauliflower and toss to coat; spread the mixture onto the lined baking sheet.
3 . Stage
Stirring occasionally, bake in the preheated oven until tender, about 20 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
5
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