Recipe information
Ingredients for - Roasted Balsamic Cauliflower
How to cook deliciously - Roasted Balsamic Cauliflower
1. Stage
Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil
2. Stage
Stir the olive oil, balsamic vinegar, salt, and garlic together in a bowl. Add the cauliflower and toss to coat; spread the mixture onto the lined baking sheet.
3. Stage
Stirring occasionally, bake in the preheated oven until tender, about 20 minutes.
