Easy Apple Crisp
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:

Ingredients for - Easy Apple Crisp

1. Apples, peeled, cored, and sliced - 6 medium
2. Water - 1 cup
3. White cake mix - 1 (15.25 ounce) package
4. Packed brown sugar - 1 cup
5. Ground cinnamon - 1 teaspoon
6. Butter, melted - ½ cup

How to cook deliciously - Easy Apple Crisp

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.

2. Stage

Arrange sliced apples evenly in the bottom of the prepared baking dish. Pour water over apples.

3. Stage

Combine cake mix, brown sugar, and cinnamon in a medium bowl. Stir in melted butter until thoroughly blended and crumbly. Sprinkle over apples.

4. Stage

Bake in the preheated oven until bubbly and topping is browned, 50 to 55 minutes.