Ingredients for - Gulliver's Cream Corn
5.
Monosodium glutamate (MSG, or Accent flavor enhancer) ¼ teaspoon
7.
White or cayenne pepper 2 tablespoons
How to cook deliciously - Gulliver's Cream Corn
1 . Stage
Place corn kernels, whipping cream, milk, salt, flavor enhancer, sugar, and white or cayenne pepper in a large stockpot. Bring to a slow, low boil beginning on medium heat, stirring frequently. Simmer for 5 minutes on low heat.
2 . Stage
Melt butter in the microwave, or in a small saucepan on low heat. Whisk in flour until smooth. Stir into the corn until well blended. Enjoy!
Recipe information
Cooking:
15 min.
Servings per container:
8
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