Recipe information
Ingredients for - Gulliver's Cream Corn
5. Monosodium glutamate (MSG, or Accent flavor enhancer) - ¼ teaspoon
7. White or cayenne pepper - 2 tablespoons
How to cook deliciously - Gulliver's Cream Corn
1. Stage
Place corn kernels, whipping cream, milk, salt, flavor enhancer, sugar, and white or cayenne pepper in a large stockpot. Bring to a slow, low boil beginning on medium heat, stirring frequently. Simmer for 5 minutes on low heat.
2. Stage
Melt butter in the microwave, or in a small saucepan on low heat. Whisk in flour until smooth. Stir into the corn until well blended. Enjoy!
