Ingredients for - Strawberry Caprese Panzanella
How to cook deliciously - Strawberry Caprese Panzanella
1 . Stage
For the dressing, whisk together garlic, shallot, vinegar, honey, pepper and salt in a medium bowl until well combined. While whisking, slowly drizzle in oil until all oil is incorporated.
2 . Stage
For the panzanella, preheat oven to 400 degrees F.
3 . Stage
Place bread cubes on rimmed baking pan and drizzle with oil; toss until all bread cubes are coated in oil. Transfer to oven and bake 10 to 12 minutes or until bread is dry and dark golden brown.
4 . Stage
Meanwhile, place tomatoes, salt, and pepper in large bowl; toss until well combined. Let stand 5 minutes.
5 . Stage
Add Stella® mozzarella cheese, strawberries, basil, toasted bread, and Dressing to bowl with tomatoes; toss until well combined.
6 . Stage
Serve immediately, or for best flavor, allow salad to sit at room temperature 30 minutes before serving.