Name: Strawberry Caprese Panzanella
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: Garlic, minced - 2 cloves; Minced shallot - 2 tablespoons; Red wine vinegar - 2 tablespoons; Honey - ½ teaspoon; Ground black pepper - ¼ teaspoon; Kosher salt - ¼ teaspoon; Extra virgin olive oil - ¼ cup; Day-old baguette, cut into 1-inch cubes (about 4 cups cubed bread) - 1; Extra virgin olive oil - 2 tablespoons; Yellow grape tomatoes, halved - 1 ½ cups; Kosher salt - ½ teaspoon; Ground black pepper - ¼ teaspoon; Stella® Fresh Mozzarella Cheese, cut into 1-inch pieces - 6 ounces; Strawberries, halved - 1 ½ cups; Basil leaves, torn if large - ½ cup

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Strawberry Caprese Panzanella

1. Garlic, minced - 2 cloves

2. Minced shallot - 2 tablespoons

3. Red wine vinegar - 2 tablespoons

4. Honey - ½ teaspoon

5. Ground black pepper - ¼ teaspoon

6. Kosher salt - ¼ teaspoon

7. Extra virgin olive oil - ¼ cup

8. Day-old baguette, cut into 1-inch cubes (about 4 cups cubed bread) - 1

9. Extra virgin olive oil - 2 tablespoons

10. Yellow grape tomatoes, halved - 1 ½ cups

11. Kosher salt - ½ teaspoon

12. Ground black pepper - ¼ teaspoon

13. Stella® Fresh Mozzarella Cheese, cut into 1-inch pieces - 6 ounces

14. Strawberries, halved - 1 ½ cups

15. Basil leaves, torn if large - ½ cup

How to cook deliciously - Strawberry Caprese Panzanella

1. Stage

For the dressing, whisk together garlic, shallot, vinegar, honey, pepper and salt in a medium bowl until well combined. While whisking, slowly drizzle in oil until all oil is incorporated.

2. Stage

For the panzanella, preheat oven to 400 degrees F.

3. Stage

Place bread cubes on rimmed baking pan and drizzle with oil; toss until all bread cubes are coated in oil. Transfer to oven and bake 10 to 12 minutes or until bread is dry and dark golden brown.

4. Stage

Meanwhile, place tomatoes, salt, and pepper in large bowl; toss until well combined. Let stand 5 minutes.

5. Stage

Add Stella® mozzarella cheese, strawberries, basil, toasted bread, and Dressing to bowl with tomatoes; toss until well combined.

6. Stage

Serve immediately, or for best flavor, allow salad to sit at room temperature 30 minutes before serving.