Spider Web Black Bean Dip
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:
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Ingredients for - Spider Web Black Bean Dip

1. 1 15-oz. can black beans, rinsed and drained -
2. Juice of 1 lime -
3. 1 tsp. ground cumin -
4. Kosher salt -
5. 1 c. sour cream -
6. Chips, for serving -

How to cook deliciously - Spider Web Black Bean Dip

1. Stage

In a blender or food processor, blend beans, lime juice, and cumin, then season with salt.

2. Stage

Transfer dip to serving bowl. Fill piping or plastic bag with sour cream (snip a bottom corner if necessary), and pipe a spider web over the dip.

3. Stage

Serve with chips.

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