Name: Apple Crisp Baked Brie
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: 1 (6 - 8 oz.) wheel of brie -; 3 tbsp. butter, divided -; 1 large apple, such as Honeycrisp, diced -; 2 tbsp. packed brown sugar, divided -; 1/4 tsp. ground cinnamon, divided -; Kosher salt -; 1/4 c. old-fashioned oats -; 8 walnut halves, roughly chopped (about 2 heaping tablespoons) -; 1 tbsp. plus 1 tsp. all-purpose flour -; sliced baguette, for serving -

Ingredients for - Apple Crisp Baked Brie

1. 1 (6 - 8 oz.) wheel of brie

2. 3 tbsp. butter, divided

3. 1 large apple, such as Honeycrisp, diced

4. 2 tbsp. packed brown sugar, divided

5. 1/4 tsp. ground cinnamon, divided

6. Kosher salt

7. 1/4 c. old-fashioned oats

8. 8 walnut halves, roughly chopped (about 2 heaping tablespoons)

9. 1 tbsp. plus 1 tsp. all-purpose flour

10. sliced baguette, for serving

How to cook deliciously - Apple Crisp Baked Brie

1 . Stage

Preheat oven to 350° and place your brie in a small skillet. (Alternatively, line a small baking sheet with parchment paper, so brie can easily be transferred to serving dish.)

2 . Stage

Melt 1 tablespoon butter in a small nonstick skillet over medium heat. When butter is melted, add diced apple, 1 tablespoon brown sugar, 1/8 teaspoon cinnamon, and a pinch of salt. Cook, stirring occasionally, until apples are tender but still maintain their shape, 10 to 12 minutes. Spoon apple mixture onto brie in prepared baking dish.

3 . Stage

In a medium, microwave-safe bowl, melt remaining 2 tablespoons butter in the microwave. Add oats, walnuts, flour, remaining tablespoon brown sugar, and remaining 1/8 teaspoon cinnamon. Season with a pinch of salt and use your hands or a fork to combine.

4 . Stage

Scatter oat mixture over top of brie and bake until cheese is melty and oat topping is crisp, 25 to 30 minutes.

5 . Stage

Serve with sliced baguette for dipping.