Recipe information
Ingredients for - Pepperoni Football
1. 2 8-oz. blocks cream cheese, at room temperature -
3. 1 c. finely grated Parmesan -
9. 2 c. mini pepperoni -
10. 1 slice mozzarella, cut into thin strips -
How to cook deliciously - Pepperoni Football
1. Stage
In a large bowl, combine cream cheese, mozzarella, Parmesan, parsley, garlic, and crushed red pepper flakes and season with salt and pepper. Stir together until completely combined.
2. Stage
Transfer cream cheese mixture onto your serving platter and form into a football shape. Smooth top and top all over with a layer of mini pepperoni. Top with mozzarella "laces" and serve with crackers.
