Ingredients for - Sugar Cookie Bites

1. All-purpose flour 1 ¼ cups
2. Unsalted butter ½ cup
3. Powdered sugar 3 tablespoons
4. Kosher salt ¼ teaspoon
5. Vanilla frosting 1 (16 ounce) package
6. Red food coloring, or as desired 1 drop
7. Green food coloring, or as desired 1 drop
8. Red and green sprinkles, or as desired 1 tablespoon

How to cook deliciously - Sugar Cookie Bites

1 . Stage

Preheat the oven to 325 degrees F (165 degrees C).

2 . Stage

Blend flour, butter, powdered sugar, and salt in a food processor until combined. Place dough in a bowl and knead until it comes together.

3 . Stage

Roll dough out onto waxed paper into a 1/2-inch thick square. Cut dough into 1/2-inch squares. Place bites onto a large cookie sheet.

4 . Stage

Bake in the preheated oven until light brown and edges are set, 18 to 20 minutes. Remove from the oven and let cool completely, about 30 minutes.

5 . Stage

Divide vanilla frosting into 3 small bowls. Dye 1 bowl red using red food coloring and 1 green using green food coloring; leave third bowl uncolored. Frost cooled cookies and top with sprinkles as desired.