Ingredients for - Cranberry Sauce Muffins

1. All-purpose flour 2 cups
2. Packed brown sugar ½ cup
3. White sugar ¼ cup
4. Baking powder 1 tablespoon
5. Ground cinnamon ½ teaspoon
6. Ground cardamom ½ teaspoon
7. Salt ½ teaspoon
8. Leftover cranberry sauce 1 cup
9. Milk ¾ cup
10. Vegetable oil ¼ cup
11. Egg, slightly beaten 1 large
12. Vanilla extract 1 teaspoon

How to cook deliciously - Cranberry Sauce Muffins

1 . Stage

Gather all ingredients. Allrecipes/Oana Ennis

2 . Stage

Preheat the oven to 400 degrees F (200 degrees C). Line 18 muffin cups with paper liners.

3 . Stage

Beat cranberry sauce, milk, oil, egg, and vanilla together in a bowl until well combined. Allrecipes/Oana Ennis

4 . Stage

Whisk flour, brown sugar, white sugar, baking powder, cinnamon, cardamom, and salt together in a separate bowl. Allrecipes/Oana Ennis

5 . Stage

Stir dry ingredients into wet ingredients until batter is just moistened. Allrecipes/Oana Ennis Allrecipes/Oana Ennis

6 . Stage

Pour into the prepared muffin cups. Allrecipes/Oana Ennis

7 . Stage

Bake in the preheated oven until golden brown, about 20 minutes. Allrecipes/Oana Ennis