Ingredients for - Nana's Apple Crumble
1.
Cortland apples - peeled, cored, and sliced 7 large
How to cook deliciously - Nana's Apple Crumble
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Spread apples in an even layer in a deep dish pie plate or 8-inch square glass casserole dish. Cover with white sugar, then top with cinnamon.
3 . Stage
Combine flour and brown sugar for topping in a bowl. Add butter and cut in with a pastry blender. Spread topping evenly over apple mixture and pat down.
4 . Stage
Bake in the preheated oven until apple mixture is bubbling and topping is browned, about 55 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
10
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