Name: Best Lemon Squares
Prep time: 15 min
Cook time: 15 min
Yield: 12
Ingredients: Cooking spray -; All-purpose flour - 2 cups; Cold butter - 1 cup; Confectioners' sugar - ½ cup; White sugar - 2 cups; Eggs - 4; All-purpose flour - ¼ cup; Lemon juice, or more to taste - ¼ cup; Baking powder - 1 teaspoon; Lemon zest, or to taste (Optional) - 1 teaspoon; Confectioners' sugar for dusting - 1 teaspoon

Ingredients for - Best Lemon Squares

1. Cooking spray

2. All-purpose flour 2 cups

3. Cold butter 1 cup

4. Confectioners' sugar ½ cup

5. White sugar 2 cups

6. Eggs 4

7. All-purpose flour ¼ cup

8. Lemon juice, or more to taste ¼ cup

9. Baking powder 1 teaspoon

10. Lemon zest, or to taste (Optional) 1 teaspoon

11. Confectioners' sugar for dusting 1 teaspoon

How to cook deliciously - Best Lemon Squares

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.

2 . Stage

Process 2 cups flour, butter, and 1/2 cup confectioners' sugar in a food processor until mixture resembles coarse crumbs; press into the prepared baking dish.

3 . Stage

Bake in the preheated oven until the edges of the crust are golden brown, 18 to 22 minutes. Cool crust to room temperature.

4 . Stage

Beat white sugar, eggs, 1/4 cup flour, lemon juice, baking powder, and lemon zest together in a bowl using an electric mixer until light and fluffy; pour onto the cooled crust.

5 . Stage

Bake in the oven until custard is set, 25 to 28 minutes. Cool lemon squares completely; dust the top with more confectioners' sugar.