Brown Bears
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Brown Bears

1. Ground cinnamon - ¼ cup
2. White sugar - 1 cup
3. Butter, melted - ½ cup
4. Refrigerated biscuit dough - 1 (10 ounce) can

How to cook deliciously - Brown Bears

1. Stage

Mix cinnamon and sugar together in a bowl. Pour melted butter into another bowl. Separate biscuits and form each piece of dough into a rope 4 to 5 inches long. Wrap the dough pieces around sticks.

2. Stage

Hold sticks over campfire and slowly turn until the biscuit dough is browned and set, 8 to 10 minutes. Dip biscuits into melted butter and then into cinnamon sugar. Eat biscuits from sticks.