Recipe information
Ingredients for - Basic Skillet Cake
How to cook deliciously - Basic Skillet Cake
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Melt butter in a 9-inch cast iron skillet over low heat. Transfer 1/2 of the melted butter to a mixing bowl, leaving remaining butter in the skillet.
3. Stage
Add sugar to the mixing bowl and beat with melted butter until well blended. Add egg and mix until well beaten. Mix in flour and vanilla. Add milk, 2 tablespoons at a time, until mixture is the consistency of pancake batter. Pour batter into the skillet.
4. Stage
Bake in the preheated oven until golden brown and a toothpick inserted into the center comes out clean, about 30 minutes. Remove from the oven and allow to cool on the stovetop.
