Ingredients for - California Tacos
12.
Green pepper sauce (such as Tabasco®), or to taste (Optional) 1 dash
How to cook deliciously - California Tacos
1 . Stage
Mix tomatoes, avocados, onion, 1/4 cup cilantro, and garlic together in a bowl. Drizzle lime juice over tomato mixture; toss to coat.
2 . Stage
Heat vegetable oil in a skillet over medium heat. Arrange tortillas, 2 at a time, in hot oil; cook until crisp, about 1 minute per side. Remove tortillas using tongs and repeat with remaining tortillas.
3 . Stage
Spoon 2 tablespoons black beans and 2 tablespoons cooked rice onto each crisp tortilla; top with tomato mixture. Garnish tacos using remaining 2 tablespoons cilantro and green pepper sauce.
Recipe information
Cooking:
15 min.
Servings per container:
4
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