Ingredients for - Easy Chocolate Haystacks

1. Rolled oats 2 cups
2. Semisweet chocolate chips 1 (12 ounce) package
3. Shredded coconut 1 cup
4. Chopped almonds 1 cup
5. White sugar 1 cup
6. Milk ½ cup
7. Butter ½ cup
8. Salt 1 pinch
9. Vanilla extract 1 teaspoon

How to cook deliciously - Easy Chocolate Haystacks

1 . Stage

Line a baking sheet with waxed paper.

2 . Stage

Stir oats, chocolate chips, coconut, and almonds together in a large bowl.

3 . Stage

Whisk sugar, milk, butter, and salt together in a saucepan; bring mixture to a boil, add vanilla, and remove from heat. Pour milk mixture over chocolate chips mixture; stir until well-combined. Drop spoonfuls of chocolate mixture onto prepared baking sheet. Chill in the refrigerator until haystacks are set, 15 to 20 minutes.