Vegetarian 'Chicken' Salad
Recipe information
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Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
8
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Source:
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Ingredients for - Vegetarian 'Chicken' Salad

1. Vegetarian fried chicken (such as FriChik®), diced - 4 cups
2. Thinly sliced celery - 2 cups
3. Lemon juice - ¾ cup
4. Mayonnaise - ¾ cup
5. Whipping cream - ¼ cup
6. Seedless red and green grapes, chopped (Optional) - ¼ cup
7. Curry powder - 2 tablespoons
8. Dried dill weed - 2 tablespoons
9. Salt - ½ teaspoon

How to cook deliciously - Vegetarian 'Chicken' Salad

1. Stage

Combine vegetarian fried chicken and celery together in a large bowl.

2. Stage

Mix together lemon juice, mayonnaise, whipping cream, grapes, curry powder, dill, and salt in a separate bowl. Add to chicken mixture and toss well. Chill until serving.

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