Recipe information
Ingredients for - Easy Oven-Baked Real Polenta (Not Instant)
How to cook deliciously - Easy Oven-Baked Real Polenta (Not Instant)
1. Stage
Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole dish with cooking spray.
2. Stage
Pour water into the prepared dish; stir in polenta and salt.
3. Stage
Bake in the preheated oven until polenta is thickened, about 40 minutes. Stir in squash, sour cream, and Cheddar cheese. Continue baking until cheese is melted, about 10 minutes more. Let stand for 10 minutes before serving.
