Recipe information
Ingredients for - Warm Crab Dip II
How to cook deliciously - Warm Crab Dip II
1. Stage
Preheat oven to 350 degrees F (175 degrees C).
2. Stage
In a medium baking dish, mash the cream cheese with a fork. Blend in the mayonnaise, Worcestershire sauce, lemon juice and green onion.
3. Stage
Rinse the crab meat and remove any pieces of shell. Flake the crab meat and mix it into the cream cheese mixture.
4. Stage
Bake 15 to 20 minutes in the preheated oven. Serve warm.
