Ingredients for - Tammi's Crawfish Etoufee
5.
Frozen raw crawfish 1 pound
How to cook deliciously - Tammi's Crawfish Etoufee
1 . Stage
In a large skillet over medium heat, heat butter and olive oil together. Saute garlic powder and mushrooms until mushrooms are tender; about 3 to 5 minutes.
2 . Stage
Add crawfish and onions. Reduce heat to low and cook for 5 minutes.
3 . Stage
Stir in Parmesan cheese, parsley, and half and half. Simmer for 5 minutes and stir in crushed red pepper and Creole seasoning. Salt and pepper to taste.
Recipe information
Cooking:
15 min.
Servings per container:
6
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