Recipe information
Ingredients for - Kale Stir-Fry with Peanut Sauce
How to cook deliciously - Kale Stir-Fry with Peanut Sauce
1. Stage
Combine peanut butter, soy sauce, 3 tablespoons lime juice, brown sugar, sesame oil, and garlic in a saucepan over medium-low heat. Cook and stir until just combined, 3 to 4 minutes, adding up to 1 tablespoon lime juice if sauce is too thick.
2. Stage
Heat a wok over medium-high heat. Add wet kate and stir-fry until wilted, 2 to 3 minutes.
3. Stage
Combine peanut sauce and kale and serve.