Amazing Peanut Soba Noodles
Recipe information
Recipe Icon - Master recipes
Cooking:
25 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Amazing Peanut Soba Noodles

1. Soba noodles - 2 (8 ounce) packages
2. Canola oil - 1 ½ tablespoons
3. Onion, diced - 1
4. Garlic, minced - 3 cloves
5. Grated fresh ginger root - 2 teaspoons
6. Shredded carrots - 1 cup
7. Red bell pepper, diced - 1
8. Scallions, diced, divided - 4
9. Soy sauce - 3 tablespoons
10. Creamy peanut butter - 2 tablespoons
11. Sesame oil - 1 tablespoon
12. Sriracha hot sauce - 2 teaspoons
13. Brown sugar, or to taste - 2 teaspoons
14. Cucumber, sliced - 1
15. Rice vinegar - 2 teaspoons
16. Toasted sesame seeds - 1 tablespoon
17. Lime, cut into wedges - 1

How to cook deliciously - Amazing Peanut Soba Noodles

1. Stage

Fill a large pot with lightly salted water and bring to a rolling boil. Ease soba noodles into water and return to a boil. Cook uncovered, stirring occasionally, until noodles are tender yet firm to the bite, 5 to 7 minutes. Drain and rinse with cold water.

2. Stage

Heat canola oil in a saucepan over medium heat; add onion, garlic, and ginger. Cook and stir until onions are translucent, 3 to 4 minutes. Add carrots, red bell pepper, and half the scallions to the pan; cook and stir to desired tenderness, 3 to 5 minutes.

3. Stage

Mix soy sauce, peanut butter, sesame oil, hot sauce, and brown sugar in a large bowl until peanut butter is incorporated. Add cooked soba noodles, cooked vegetables, and cucumber to the bowl; toss until fully combined with sauce. Add rice vinegar and toasted sesame seeds to the bowl, toss again. Chill for 30 minutes or more; garnish with remaining scallions and serve with lime wedges.