Bananas Foster French Toast Bake
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Bananas Foster French Toast Bake

1. Cooking spray -
2. French bread, cut diagonally into 1-inch slices - 1 loaf
3. Half-and-half - 1 ½ cups
4. Eggs, slightly beaten - 6
5. Vanilla extract - 2 teaspoons
6. Ground cinnamon - 1 teaspoon
7. Salt - ½ teaspoon
8. Bananas, cut diagonally into 1/2-inch slices - 3 large
9. Brown sugar - 1 cup
10. Unsalted butter, melted - ½ cup
11. Light corn syrup - 2 tablespoons

How to cook deliciously - Bananas Foster French Toast Bake

1. Stage

Spray a 9x13-inch baking pan with cooking spray. Arrange bread slices in baking pan in a single layer. Whisk half-and-half, eggs, vanilla extract, cinnamon, and salt together in a bowl; pour over bread slices. Cover with plastic wrap and refrigerate, 8 hours to overnight.

2. Stage

Preheat oven to 350 degrees F (175 degrees C).

3. Stage

Remove plastic wrap and top bread slices with bananas. Combine brown sugar, butter, and corn syrup in a bowl; drizzle over bread slices.

4. Stage

Bake in the preheated oven until golden brown and set in the center, about 40 minutes.