Homemade Pizza Burgers
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Homemade Pizza Burgers

1. Ground beef - 1 pound
2. Tomato paste - 1 tablespoon
3. Salt - 1 teaspoon
4. White sugar - 1 teaspoon
5. Garlic powder - 1 teaspoon
6. Italian seasoning - 1 teaspoon
7. Ground black pepper - ½ teaspoon
8. Dried oregano - ¼ teaspoon
9. Mozzarella cheese - 4 slices
10. Fresh hamburger buns - 4

How to cook deliciously - Homemade Pizza Burgers

1. Stage

Combine beef, tomato paste, salt, sugar, garlic powder, Italian seasoning, pepper, and oregano in a large bowl. Mix thoroughly. Cover and refrigerate to let flavors marry, about 4 hours.

2. Stage

Form beef mixture into 8 thin patties. Place 1 slice of mozzarella cheese on each of 4 patties; leave at least a 1/2-inch border, breaking up the cheese as needed. Place remaining patties on top and pinch edges to seal in the cheese.

3. Stage

Heat a skillet over medium-low heat. Fry burgers until browned and centers reach 165 degrees F (74 degrees C), 6 to 7 minutes per side. Serve on buns.