Recipe information
Ingredients for - 5 Hour Beef Stew
1. Beef tenderloin steaks, diced - 2 pounds
How to cook deliciously - 5 Hour Beef Stew
1. Stage
Preheat oven to 250 degrees F (120 degrees C).
2. Stage
Stir beef, potatoes, tomato-vegetable juice cocktail, carrots, celery, onion, tapioca, sugar, salt, and pepper together in a roasting pan; cover.
3. Stage
Bake in preheated oven until beef and potatoes are tender, about 5 hours.
