Ingredients for - Cafeteria Carrot Souffle
How to cook deliciously - Cafeteria Carrot Souffle
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Bring a large pot of salted water to a boil. Add carrots and cook until tender, about 15 minutes. Drain and mash. To the carrots add melted butter, white sugar, flour, baking powder, vanilla extract and eggs. Mix well and transfer to a 2 quart casserole dish.
3 . Stage
Bake in the preheated oven for 30 minutes. Dust with confectioners' sugar.
Recipe information
Cooking:
5 min.
Servings per container:
8
Macomb's Irish Soda Bread
Preheat an oven to 350 degrees F (175 degrees C). Grea...
Delicious Chicken and Mushroom Casserole
Preheat oven to 350 degrees F (175 degrees C). Heat oi...
Baked Chicken Spaghetti
Preheat oven to 350 degrees F (175 degrees C). Prepare...
Cordon Bleu Chicken Rolls
Gather all ingredients and preheat the oven to 400 deg...
Cucumber Nut Bread
Preheat oven to 325 degrees F (165 degrees C). Spray 2...
Grecian Baklava
Make the syrup by bringing the water, 3/4 cup sugar, o...
Chicken Dressing
Preheat the oven to 375 degrees F (190 degrees C). Gre...
Easy Banana Brownies
Preheat the oven to 325 degrees F (165 degrees C). Gre...
Fresh Blueberry Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...
Wendy's Zucchini Bread
Preheat oven to 350 degrees F (175 degrees C). Grease...
Venison Salami
Place ground venison in a large plastic bowl or bucket...
Crispy Zucchini or Pumpkin Blossoms
In a medium bowl, stir together the flour, baking powd...