Popovers
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Popovers

1. Cooking spray -
2. Eggs - 2 large
3. All-purpose flour - 1 cup
4. Milk - 1 cup
5. Salt - ½ teaspoon

How to cook deliciously - Popovers

1. Stage

Preheat the oven to 450 degrees F (230 degrees C). Grease and flour six 6-ounce custard cups.

2. Stage

Beat eggs slightly in a medium bowl. Beat in flour, milk, and salt until just smooth; being careful not to overbeat. Dotdash Meredith Food Studios

3. Stage

Fill custard cups 1/2 full. Dotdash Meredith Food Studios

4. Stage

Bake in the preheated oven for 20 minutes. Decrease the oven temperature to 350 degrees F (175 degrees C) and bake for 20 minutes more. Immediately remove from cups and serve piping hot. Dotdash Meredith Food Studios