Ingredients for - Barbarella's German Pancakes

1. Eggs 2
2. White sugar 2 tablespoons
3. All-purpose flour 3 tablespoons
4. Milk ¾ cup

How to cook deliciously - Barbarella's German Pancakes

1 . Stage

Place the eggs, sugar, flour and milk into the container of a blender. Process until smooth on low speed.

2 . Stage

Heat a large skillet or griddle over medium heat. Pour batter about 1/4 cup at a time (or more for larger pancakes). Tilt pan to achieve a round shape. Heat until golden, then flip and brown on the other side. Serve immediately with syrup, or fresh berries and whipped cream.