Green Chile Microwave Scrambled Eggs
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Green Chile Microwave Scrambled Eggs

1. Eggs - 8
2. Chopped green chiles, drained - 1 (4 ounce) can
3. Shredded pepperjack cheese - ½ cup

How to cook deliciously - Green Chile Microwave Scrambled Eggs

1. Stage

Whisk eggs and green chiles together in a mixing bowl. Transfer to a 9-inch, microwave-safe pie dish.

2. Stage

Microwave on High power until eggs are set around the edge, about 3 minutes and 30 seconds. Use a fork to scramble eggs. Top with pepper Jack cheese. Microwave for 1 additional minute. Allow to sit for 1 minute to allow eggs to set and cheese to melt before serving.