Ingredients for - Butterscotch Monkey Bread
1.
Frozen dinner rolls 22
How to cook deliciously - Butterscotch Monkey Bread
1 . Stage
Arrange dinner rolls in a tube pan. Scatter margarine pieces evenly over rolls.
2 . Stage
Mix pudding mix, brown sugar, and cinnamon in a bowl; pour over rolls. Place a towel over tube pan and all dough to rise overnight.
3 . Stage
Preheat oven to 350 degrees F (175 degrees C). Pour milk over risen dough, allowing milk to seep through any gaps.
4 . Stage
Bake in preheated oven until golden brown, 20 to 23 minutes. Allow bread to rest for 5 minutes. Invert pan onto a baking sheet or large plate to serve.
Recipe information
Cooking:
10 min.
Servings per container:
12
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