Ingredients for - Easy Cherry-Chocolate Chunk Ice Cream
1.
Frozen sweet cherries 1 (12 ounce) package
6.
Semisweet baking chocolate, broken into small chunks 1 (4 ounce) bar
How to cook deliciously - Easy Cherry-Chocolate Chunk Ice Cream
1 . Stage
Place cherries in a food processor; process into small pieces.
2 . Stage
Mix heavy cream, sweetened condensed milk, milk, and vanilla extract together until well combined. Pour into an ice cream maker and turn on. Add the chopped cherries while the machine is running; freeze until desired consistency is reached, about 20 minutes. Stir in chocolate chunks.
Recipe information
Cooking:
10 min.
Servings per container:
8
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