Queijadas
Recipe information
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Cooking:
10 min.
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Servings per container:
18
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Source:

Ingredients for - Queijadas

1. Eggs - 3
2. White sugar - 2 cups
3. Butter - 3 tablespoons
4. All-purpose flour - ¾ cup
5. Milk - 2 cups
6. Vanilla extract - ½ teaspoon

How to cook deliciously - Queijadas

1. Stage

Preheat the oven to 325 degrees F (165 degrees C).

2. Stage

In a blender, combine eggs, sugar, and butter. Blend until smooth. Pour in flour and milk, a little at a time, blending until smooth again. Stir in vanilla.

3. Stage

Pour into muffin tins, filling 3/4 full. Bake in the preheated oven, 45 minutes, until golden brown. Serve hot or cold.