Recipe information
Ingredients for - Easy Apple Cabbage Slaw
1. Cabbage, cored and finely chopped - 1 small head
2. Granny Smith apple, cut into matchstick-size pieces - 1
How to cook deliciously - Easy Apple Cabbage Slaw
1. Stage
Toss cabbage, apple, and onions together in a large bowl.
2. Stage
Whisk vinegar, sugar, olive oil, vegetable oil, Dijon mustard, and red pepper flakes together in a saucepan over medium heat; bring dressing to a simmer. Pour hot dressing over cabbage mixture and toss to coat. Cover the bowl with plastic wrap and refrigerate until flavors blend and slaw is cold, at least 1 hour.
