Pineapple Mojito
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:

Ingredients for - Pineapple Mojito

1. Fresh mint leaves, divided - 10
2. White sugar - 1 tablespoon
3. Chopped fresh pineapple - 1 tablespoon
4. Ice - 1 tablespoon
5. Pineapple juice - 6 fluid ounces
6. Rum - 2 fluid ounces
7. Club soda - 1 splash
8. Fresh pineapple - 1 wedge

How to cook deliciously - Pineapple Mojito

1. Stage

Muddle mint leaves, sugar, and pineapple in a highball glass.

2. Stage

Fill glass with ice cubes. Pour in pineapple juice and rum. Top with a splash of club soda. Garnish with pineapple wedge and remaining mint leaves.