Ingredients for - Snackasnicker Pie
6.
Chocolate-coated caramel-peanut nougat candy, chopped 4 (2.16 ounce) bars
How to cook deliciously - Snackasnicker Pie
1 . Stage
Preheat oven to 350 degrees F (175 degrees C).
2 . Stage
In a medium mixing bowl, beat softened cream cheese until fluffy. Mix in sugar until well combined. Add eggs and vanilla. Beat until smooth. Fold in all but 1/2 cup of chopped candy bars.
3 . Stage
Sprinkle reserved 1/2 cup of chopped candy bars onto bottom of graham cracker crust. Pour cream cheese mixture into crust.
4 . Stage
Bake in preheated oven for 20 to 25 minutes; do not brown on top. Will be soft in middle. Chill before serving.
Recipe information
Servings per container:
8
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