Recipe information
Ingredients for - French Toast without Milk
How to cook deliciously - French Toast without Milk
1. Stage
Beat eggs in a wide mixing bowl; mix in sugar, vanilla extract, cinnamon, and nutmeg.
2. Stage
Melt butter in a skillet over medium-low heat.
3. Stage
Dip 2 slices of bread into egg mixture, ensuring both sides are covered; place in the skillet and cook until golden brown, about 4 minutes per side. Repeat with remaining 2 slices of bread. Serve warm.
