Quick and Easy Brownies
Recipe information
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Cooking:
10 min.
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Servings per container:
16
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Source:

Ingredients for - Quick and Easy Brownies

1. White sugar - 2 cups
2. All-purpose flour - 1 ½ cups
3. Butter, melted - 1 cup
4. Eggs - 4
5. Cocoa powder - ½ cup
6. Vanilla extract - 1 teaspoon
7. Baking powder - ½ teaspoon
8. Salt - ½ teaspoon
9. Walnut halves - ½ cup

How to cook deliciously - Quick and Easy Brownies

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.

2. Stage

Mix sugar, flour, melted butter, eggs, cocoa powder, vanilla, baking powder, and salt in a large bowl until combined. Spread the batter into the prepared pan. Decorate with walnut halves.

3. Stage

Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 20 to 30 minutes; cool before slicing into squares.