Ingredients for - Keufels (Original)

1. All-purpose flour 1 cup
2. All-purpose flour 2 tablespoons
3. Margarine ½ cup
4. Cream cheese, softened 3 ounces
5. Brown sugar 1 cup
6. Chopped nuts ¾ cup
7. Melted butter 2 tablespoons
8. Egg, beaten 1
9. Vanilla extract 1 teaspoon
10. Salt ¼ teaspoon

How to cook deliciously - Keufels (Original)

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease 24 muffin cups.

2 . Stage

Mix 1 cup and 2 tablespoons flour, margarine, and cream cheese in a bowl using a fork. Form dough into 24 small balls. Press and shape each ball to form a shell in the prepared muffin cups.

3 . Stage

Mix brown sugar, nuts, butter, egg, vanilla extract, and salt in a bowl. Spoon mixture into the prepared dough.

4 . Stage

Bake in the preheated oven until keufels are lightly browned and filling is bubbling, about 20 minutes.