Dad's Sugar Cream Pie
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Dad's Sugar Cream Pie

1. Milk - 2 cups
2. White sugar - 1 cup
3. Butter - 6 tablespoons
4. Cornstarch - ¼ cup
5. Vanilla extract - ¼ teaspoon
6. Baked pie crust - 1 (9 inch)
7. Nutmeg - 1 pinch

How to cook deliciously - Dad's Sugar Cream Pie

1. Stage

Combine milk, sugar, and butter together in a 2-quart saucepan over medium-high heat; cook and stir until butter melts, 3 to 5 minutes. Pour about 1 cup milk mixture into a bowl and whisk cornstarch into mixture until smooth. Pour milk-cornstarch mixture back into the saucepan. Cook, stirring constantly, over medium heat until thickened, 5 to 10 minutes.

2. Stage

Pour milk mixture into the pie crust and sprinkle with nutmeg. Refrigerate pie until firm, about 3 hours.