Name: Zucchini Apple Bread
Prep time: 20 min
Cook time: 20 min
Yield: 24
Ingredients: Eggs - 4; White sugar - 1 cup; Brown sugar - 1 cup; Vegetable oil - ½ cup; Vanilla extract - 1 teaspoon; All-purpose flour - 3 ½ cups; Baking soda - 1 ½ teaspoons; Salt - ½ teaspoon; Ground cinnamon - 2 teaspoons; Chopped walnuts - ½ cup; Peeled, chopped zucchini - 2 cups; Chopped, peeled apple - 1 cup

Ingredients for - Zucchini Apple Bread

1. Eggs 4

2. White sugar 1 cup

3. Brown sugar 1 cup

4. Vegetable oil ½ cup

5. Vanilla extract 1 teaspoon

6. All-purpose flour 3 ½ cups

7. Baking soda 1 ½ teaspoons

8. Salt ½ teaspoon

9. Ground cinnamon 2 teaspoons

10. Chopped walnuts ½ cup

11. Peeled, chopped zucchini 2 cups

12. Chopped, peeled apple 1 cup

How to cook deliciously - Zucchini Apple Bread

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease 2 - 9x5 inch loaf pans.

2 . Stage

In a large bowl, combine eggs, white sugar, brown sugar, oil and vanilla until well blended. In a separate bowl, combine flour, baking soda, salt and cinnamon. Stir flour mixture into egg mixture. Fold in walnuts, zucchini and apple. Pour into prepared pans.

3 . Stage

Bake 1 hour, or until top springs back when touched lightly in center. Let cool in pans 10 minutes before removing to wire rack to cool completely.