Ingredients for - 5-Ingredient Keto and Vegan Chocolate Almond Balls
How to cook deliciously - 5-Ingredient Keto and Vegan Chocolate Almond Balls
1 . Stage
Line a baking sheet with parchment paper.
2 . Stage
Combine almond flour, almond butter, and vanilla extract in a bowl; mix until well combined and a soft dough is formed. Shape dough into 1/2-inch balls and place on the prepared baking sheet. Freeze until set, about 20 minutes.
3 . Stage
Melt chocolate chips in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes. Dip cookie balls in the melted chocolate and place on the prepared baking sheet. Sprinkle with chopped almonds and let sit until chocolate is set, about 10 minutes.
Recipe information
Cooking:
5 min.
Servings per container:
12
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