Ingredients for - Chocolate Chip Cookies II

1. White sugar ¾ cup
2. Packed brown sugar ¾ cup
3. Eggs 2
4. All-purpose flour 2 ¾ cups
5. Vanilla extract 1 teaspoon
6. Butter or margarine 1 cup
7. Baking soda 1 teaspoon
8. Semisweet chocolate chips 2 cups

How to cook deliciously - Chocolate Chip Cookies II

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

In a large bowl, mix together the sugar, brown sugar, and eggs until creamy. Melt the butter or margarine in a saucepan over low heat and mix into the sugar along with the vanilla. Combine the flour and baking soda; stir into the batter until it becomes dough. Mix in chocolate chips. Drop by teaspoonfuls about 2 inches apart on ungreased cookie sheets.

3 . Stage

Bake in the preheated oven for 5 to 7 minutes, until browned at the edges.