Classic Belgian Waffles
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Classic Belgian Waffles

1. Whole wheat flour - 1 cup
2. Salt - ½ teaspoon
3. Baking powder - 2 teaspoons
4. Maple syrup - 1 tablespoon
5. Applesauce - ¼ cup
6. So Delicious® Dairy Free Unsweetened Coconutmilk Beverage - ¾ cup
7. Vanilla extract - 1 teaspoon

How to cook deliciously - Classic Belgian Waffles

1. Stage

In a medium sized bowl mix together the flour, salt, and baking powder.

2. Stage

In a separate, larger bowl mix together the maple syrup, apple sauce, non-dairy milk, and vanilla.

3. Stage

Once the wet ingredients are well incorporated, add the dry ingredients and mix well until combined.

4. Stage

Cook according to your waffle iron's directions. We cooked ours on medium heat for about 5 minutes.